Jobs in Saskatoon

Newest first

Within 25 km of Saskatoon

Added 2 days ago
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Saskatoon, SK
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Bakery manager - retail
Grey Matlock Bakery
Saskatoon, SK
Added 2 days ago
bakery manager - retail
Grey Matlock Bakery
Saskatoon, SK
Added 2 days ago
baker
Grey Matlock Bakery
Saskatoon, SK
Added 2 days ago
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Saskatoon, SK
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Reset Merchandiser
Mosaic North America
Saskatoon, SK

Grey Matlock Bakery

bakery manager - retail

Saskatoon, SK, Canada

Full-time

Within 25 km of Saskatoon · About 1.5 km from the city centre

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Job details

Job type: Full-time
Apply by: Nov 27, 2026
Posted: Oct 28, 2026

Original job description

Overview

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

Direct and control daily operations
Evaluate daily operations
Plan and organize daily operations
Manage staff and assign duties
Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales
Determine merchandise and services to be sold
Develop and implement marketing strategies
Resolve issues that may arise, including customer requests, complaints and supply shortages
Supervise office and volunteer staff

Supervision

3-4 people

Additional information

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods

Personal suitability

Adaptability
Goal-oriented
Hardworking
Positive attitude
Quick learner
Time management
Client focus
Flexibility
Organized
Team player
Maturity
Patience
Ability to multitask

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

Provides awareness training to employees to create a welcoming work environment for youth

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More about this job

Responsibilities

Direct, evaluate, plan, and organize daily bakery operations, including managing staff and assigning duties. Analyze market trends and consumer demand, determine merchandise and services, implement marketing strategies, and resolve customer and supply issues.

Requirements

Requires a secondary school graduation certificate and 2 to less than 3 years of experience. The role supervises 3–4 people and calls for adaptability, organization, customer focus, time management, and the ability to work under pressure in a fast-paced environment.

Skills

Daily Operations Management
Staff Supervision
Staff Scheduling
Market Research
Sales Analysis
Merchandise Planning
Marketing Strategy
Customer Service
Complaint Resolution
Supply Shortage Resolution
Time Management
Adaptability
Organization
Teamwork
Multitasking

Visa sponsorship

Not detected in the job text

Keywords

Retail Bakery
Food Production
Daily Operations
Staff Management
Staff Supervision
Duty Assignment
Market Research
Consumer Demand
Sales Volumes
Competitor Analysis
Merchandise Planning
Service Planning
Marketing Strategies
Customer Requests
Complaint Resolution
Supply Shortages
Office Staff
Volunteer Staff
Fast-Paced Environment
Time Management
Customer Focus

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